Ingredients

• 1 Pumpkin (not more then 500g), sliced into cubes
• 3-4 tinned tomatoes (with juice)
• 1 onion sliced
• 2 garlic sliced
• 2 TS Curry powder
• Salt & Pepper

Preparation

1. Saute the onion & garlic
2. Add the pumpkin pieces
3. Let it cook
4. Add the tomatoes
5. Add curry
6. Add water

Serve the pumpkin curry with hot rice!